Sunday, 14 November 2010

Croque monsieur



What's fast to cook and good to eat? Nope not maggi mee haha! Homemade Croque monsieur!! Ok not exactly the way the French do it but hey whatever taste good will do rite!

What you need (feed 1)
- 2 types of cheese (can be sliced or grated)
- 2 slices of bread (any kind you like but best with soft kind)
- some shaved ham, the more the merrier
- mustard
- butter (salted)
- pepper

Let's cook
1. Place 2 slices of bread on plate and spread mustard on 1 side for both.
2. Put first type of cheese on 1 slice of bread, then the ham and finally the other cheese.
3. Crack some pepper (optional). Then place other slice of bread on top to sandwich.
4. Heat up a pan or griller but don't add oil.
5. Spread generous amount of butter on the top bread. Then place butter side down on pan. Use spatular to press sandwich down on pan.
6. Spread butter on other side of bread. Then flip sandwich over carefully and press down again.
7. Fry till golden brown. Cut into halves and serve hot with chips!



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